STARTERS

COCONUT CURRY BUTTERNUT SQUASH SOUP 
Peanuts, Thai Herbs

CABBAGE HILL FARM BABY LETTUCE vg 
Vegetable Herb Dressing, Carrot, Tomato, Crisp Shallots, Cucumber 

PEKING DUCK QUESADILLA 
Hoisin Sauce, Sour Cream, Scallions

PORK BURNT ENDS
Cheesy Grits, Habanero Bacon Jam, Pickled Red Onion

ELK & PEAR SAUSAGE
Pickled Mustard Seed, Pear Gastrique

PEKING DUCK QUESADILLA
Hoisin Sauce, Sour Cream, Scallions

ENTRÉES

BUTTERNUT SQUASH RAVIOLI
Sauteed Greens, Pomegranate Roasted Pears, Sage Beurre Blanc

PORK ROULADE
Leeks, Apple, Chai Infused Pumpkin, Cider Demi Glace

ZA’ATAR SPICED VERLASSO SALMON
Toume, Braised Lentils, Pomegranate

CHICKEN AND MUSHROOM SHEPARDS PIE
Westchester Mushroom Co.’s Oyster & Lion’s Mane mushrooms, Parsnip

SAUERBRATEN
Mashed Potatoes,Braised Cabbage

DESSERTS

TIRAMISU  

NY CHEESECAKE   

FLOURLESS CHOCLATE CAKE